Quality grain products including

pearled barley, triticale, rye grain and wheat at Mirfak.

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Wheat

Wheat is used for many baking and cooking applications, such as bread, cakes and soup mixes.

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Rye Grain

Rye Grain is used for baking and is often an ingredient is bread and bread products.

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Triticale

Triticale is used for baking and is a often an ingredient in wholegrain bread mixes.

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Pearled Barley

Pearled Barley is often used in cooking and in soup mixes.

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