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Linseed

Linseed

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Linseed
Linseed

Linseed

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Linseed


Linseed is graded (cleaned) and packed as per customer specifications.

The grading process consists of shaking sieve screens and air aspiration to remove any remaining husk and dust and leave a finished product at 99% purity or higher.

Linseed is often used in whole-grain or multi-grain breads and cereals or as a topping.

Linseed
Nutritional Information - *USDA 2012 averages per 100gms
Energy2234kj
Protein18.29g
Fat (Total)42.16g
Fat (Sat)3.663g
Carbohydrate28.88g
Fibre27.3
Sugars1.55g
Sodium30g
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