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Yellow Pea Flour

Yellow Pea Flour

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Yellow Pea Flour
Yellow Pea Flour

Yellow Pea Flour

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Yellow Pea Flour


*GLUTEN FREE AVAILABLE - Mirfak Pty Ltd also offers this product as Gluten Free having received negative test results by a NATA accredited lab. Please contact us for more information.

Stone milled by Mirfak Pty LtdYellow Pea flour is a low GI flour typically used as a inexpensive substitute, healthier substitute for wheat flour. Typically used in baking and pasta yellow pea flour is high in fibre, protein and antioxidants, whilst being low in fat.

Energy1070kj
Protein23g
Fat (Total)1g
Fat (Sat)0g
Carbohydrate40g
Fibre22g
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